Posts Tagged ‘rice’

Mushroom Risotto I got one of the little boxes of Japanese mushrooms from the farmers’ market and seen as though I still had some dried ones from when I was testing mushroom recipes for a book (someone else’s!), I decided to make mushroom risotto. Also, as you use some wine in a risotto, its always the perfect […]

Smoked Mackerel Kedgeree Using smoked mackerel is a slightly more sustainable take on the classic smoked haddock variety.

Broad Bean Pilaf I made this with fresh broad beans, but they are another vegetable like the pea that freeze well, so this is just as good with frozen broad beans. I had this with the Mackerel Salad below, but this would be good with curry too. Ingredients 1 onion, finely chopped 2 cloves garlic, finely chopped 1tsp […]