Posts Tagged ‘sweetcorn’

Sweetcorn fritters

For these pancakes, I blend the sweetcorn in a food processor for a smoother texture (not completely puréed though) and added lots of flavour: coriander, garlic, chilli.


Sweetcorn Fritters

Sweet and crispy sweetcorn in a batter full of coriander and chilli. Try them with avocado, rocket and tomatoes or with a fried egg and beans for brunch.


Toasted Sweetcorn Salsa

This salsa makes the best of late summer ingredients. Fresh sweetcorn, crispy and sweet, flavoursome tomatoes and fruity chillis from our (very small) kitchen garden finished off with some lime and coriander. Try it spooned over nachos complete with plenty of guacamole and soured cream. We used it in a mexican inspired (I make no […]


Smocked Mackerel and Sweetcorn Chowder

I’ve been thinking about making chowder for a while. Something about it just appeals, kind of like a liquid fish pie – in a good way. Unfortunately, a certain someone is allergic to white fish so this has been off the menu until I realised that smoked mackerel would work just as well as haddock, […]


Creamy Cauliflower Soup

Now cauliflower isn’t normally good for anything but cauliflower cheese. But this creamy cauliflower soup with a little sweetcorn and spring onion for texture is really delicious. Its another recipe from the wonderful Cranks Bible, you must try it, it really is good and cheap as chips to make. Cauliflower and Sweetcorn Chowder Ingredients 1 […]