Archive for December, 2009

Kale, hazelnut and red rice salad Stir-fried kale with plenty of garlic, chopped hazelnuts, quinoa, red rice and an orange zest dressing.

Sourdough As you’ve probably noticed we love making bread and (usually) bake a loaf every week. Getting a proper sourdough starter going has long been on my foodie list of things to do. It seems almost magical to be able to make a loaf of bread from just flour and water. To make make proper sourdough, […]

Barley and chickpea salad Soft and chewy barley, bulghar wheat and plump chickpeas with spinach, some sweet roasted cherry tomatoes and a little crumbled feta make this into something really tasty.